Iimpawu zejusi evavanyiweyo
- Umxhasi uboleke imathiriyeli ukuze kuhlaziywe: Amandla eNcasa
- Ixabiso lokupakishwa elivavanywayo: 5.5 €
- Ubungakanani: 10ml
- Ixabiso nge ml: 0.55 €
- Ixabiso ngelitha: 550 €
- Udidi lwejusi ngokwexabiso elibalwe ngaphambili ngeml: Inqanaba lokungena, ukuya kuthi ga kwi-0.60 ye-euro nge ml
- Idosi yeNicotine: 6mg/ml
- Umyinge weGlycerin yemifuno: 50%
Ukulungisa
- Ubukho bebhokisi: Hayi
- Ngaba izinto ezenza ibhokisi zinokuphinda zisetyenziswe?:
- Ubukho betywina lokunganyaniseki: Ewe
- Izinto zebhotile: Iplastiki eguquguqukayo, esetyenziselwa ukugcwalisa, ukuba ibhotile ixhotyiswe ngengcebiso
- Izixhobo zeCap: Akukho nto
- Inqaku leNgcebiso: Phelisa
- Igama lejusi ekhoyo ngobuninzi kwileyibhile: Ewe
- Ukuboniswa komlinganiselo wePG-VG ngobuninzi kwileyibhile: Ewe
- Umboniso wamandla inikotini kwileyibhile: Ewe
Inqaku levapemaker yokupakisha: 3.77 / 5 
Ukupakishwa kwezimvo
Buyela kumhlaba we-Auvergne ukuze ufumane incasa entsha ukusuka kuluhlu lwe-50/50 ukusuka kwiFlavour Power.
Umntu omtsha kwidesika yam ubizwa ngokuba yiCaramel. Ngoko ke ijusi ye-flavour enye kwisiseko se-50PG / 50VG.
Uhlobo lwejusi yomthengi oqalayo ukunikezelwa kwibhotile yeplastiki ethambileyo eyi-10ml enencam ebhityileyo.
Ixabiso le-5,50 € likwangaphakathi kolu hlobo lwemveliso.
Ke makhe sikhuphe i-atomizer elumkileyo, i-tight draw kwaye incasa le caramel ethi, ngokutsho kwabadali, kufuneka isivumele ukuba siphinde sifumane ulonwabo lwe-gourmet ye-confectioneries yobuntwana bethu.
Ukuthotyelwa kwezomthetho, ukhuseleko, impilo kunye nenkolo
- Ubukho bokhuseleko lomntwana kwikepusi: Ewe
- Ubukho beepictograms ezicacileyo kwileyibhile: Ewe
- Ubukho bophawu lwesiqabu kwabo bangaboni kakuhle kwileyibhile: Ewe
- I-100% yamacandelo ejusi adweliswe kwileyibhile: Ewe
- Ubukho botywala: Hayi
- Ubukho bamanzi adibeneyo: Ewe.
- Ubukho beeoyile ezibalulekileyo: Hayi
- Ukuthobela kwe-KOSHER: Andazi
- Ukuthotyelwa kwe-HALAL: Andazi
- Isalathiso segama lelebhu evelisa ijusi: Ewe
- Ubukho babafowunelwa abayimfuneko ukufikelela kwinkonzo yabathengi kwileyibhile: Ewe
- Ubukho kwileyibhile yenombolo yebhetshi: Ewe
Inqaku leVapelier malunga nokuhlonipha ukuhambelana okwahlukeneyo (ngaphandle kwezenkolo): 4.63 / 5 
Amagqabantshintshi ngokhuseleko, umthetho, impilo kunye nemiba yezenkolo
I-daisy encinci ephefumlelweyo "uxolo nothando" ayimeli kakhulu ubunzulu bophawu ngokwemigaqo yomthetho.
Enyanisweni, emva kolu phawu olukhanyayo lufihla inkampani ehlonipha ngokupheleleyo imigangatho esebenzayo.
Lonke ulwazi oluluncedo nolubalulekileyo lukhoyo kwibhotile, akukho nanye ilahlekileyo.
Isaziso esenziwe sinyanzeliso yi-TPD yethu ethandekayo sifihlwe phantsi kweleyibhile enokuphinda ibekwe kwakhona.
Ukupakisha ukuxabisa
- Ngaba uyilo lomzobo lweleyibhile kunye negama lemveliso liyavumelana?: Ewe
- Imbalelwano yehlabathi yokupakishwa kunye negama lemveliso: Bof
- Umzamo wokupakisha owenziweyo uhambelana nenqanaba lexabiso: Ewe
Qaphela iVapelier malunga nokupakishwa malunga nodidi lwejusi: 4.17/5 
Amagqabantshintshi malunga nokupakishwa
Inkcazo-ntetho isekelwe kwiresiphi elula kakhulu. Phezulu kwi-cartridge ye-rectangular eyamkela umbala odibeneyo kwi-flavour, igama lemveliso. Yinxalenye yochwethezo olula magama. Apha ngezantsi, kwimvelaphi emhlophe ubukhulu becala, kukho uphawu lophawu olunedaisy encinci. Intsalela "igcwele" ngolwazi olusemthethweni, oluye lonakalise ukubonakala kwemveliso.
Ngapha koko, inkcazo ichanekile, inengxaki nje "yokuphuphuma" kolwazi kwaye mhlawumbi nokunqongophala okuncinci kwemvelaphi.
Ukuxabisa ngokweemvakalelo
- Ngaba umbala kunye negama lemveliso liyavumelana?: Hayi
- Ngaba ivumba kunye negama lemveliso liyavumelana?: Ewe
- Inkcazo yevumba: Liswiti, iPastry, Confectionery (Ikhemikhali kunye neswiti)
- Inkcazo yokungcamla: Sweet, Pastry
- Ngaba incasa kunye negama lemveliso iyavumelana?: Ewe
- Ndiyithandile le juice?: Andiyi kuhlamba kuyo
- Olu lwelo lundikhumbuza: Ikharameli engamanzi yecustards kwiijagi.
Ukulinganisa kukaVapelier kumava oluvo: 3.13/5 
Izimvo malunga nokuxabisa incasa yejusi
Xa uvula ibhotile, kuphuma ivumba elithile lekhemikhali ye-caramelized, ubona uhlobo lwevumba eliphuma kwi-industrial caramel topping ngecala elithi "amber" eliphantse litsale ikofu elula. Kwimeko nayiphi na into, ngokuqinisekileyo sikwi-caramel ecacileyo.
Kwincasa yeFlavour Power, sithenjiswa ngecaramel emnandi enevumba lobuntwana bethu. Ke apho, kube kanye, andikho apho.
Kum le nkcazo ibonakala ifuna ukundixelela ukuba ulwelo lwam kufuneka lube nencasa yecaramel ethambileyo, ithambe ngekhrimu epheleleyo. Kodwa xa ndiyingcamla, ndifumana incasa yecaramel engamanzi efumaneka kwiingqayi zeFlamby. Icaramel enencasa ecacileyo, enzulu, encinci yeamber kwaye ngaphezu kwayo yonke ikhemikhali encinci. Ke yincasa encinci kwasebuntwaneni bam, kodwa siza kubuyela kwicala elithambileyo nelithambileyo elithenjiswe luphawu lwe-Auvergne.
Ke ijusi ikude nokuba mbi, kodwa iyikhemikhali kakhulu kum.
Ukungcamla iingcebiso
- Amandla acetyiswayo kwincasa efanelekileyo: 13W
- Uhlobo lomphunga ofunyenwe ngala mandla: Uxinene
- Uhlobo lokubetha olufunyenwe ngala mandla: Phakathi
- I-Atomizer esetyenziselwa uphononongo: Zenith Innokin
- Ixabiso lokuchasana kwe-atomizer ekuthethwa ngayo: 1.6Ω
- Izinto ezisetyenziswa kunye neatomizer: Kanthal, Cotton
Amagqabantshintshi kunye neengcebiso zokungcamla kakuhle
Ijusi elula ukuze kungabikho mfuneko yokukhupha i-artillery enzima, i-cleomiser elula kunye namandla afanelekileyo malunga ne-15W ibonakala kum ifanelekile ukonwabela olu hlobo lwejusi. Kufuneka kuqatshelwe nangona kunjalo ukuba umlinganiselo we-median 50/50 uyayivumela ukuba ingene kwi-vape ukufudumala kancinci malunga ne-20W.
Amaxesha acetyiswayo.
- Amaxesha acetyiswayo emini: Ekuseni, kusasa – itshokolethi isidlo sakusasa, Ukuphela kwesidlo sasemini / isidlo sangokuhlwa nekofu, Yonke imva kwemini ngexesha lemisebenzi yomntu wonke, Ngokuhlwa ngeti okanye ngaphandle kweti yengca, Ubusuku bokungalali
- Ngaba le juice inokucetyiswa njengeVape yoSuku lonke: Hayi
Umndilili ngokubanzi (ngaphandle kokupakishwa) kweVapelier yale juice: 3.84 / 5 
Iposti yemood yam kule juice
Ukuzisa ulwelo lwayo kuthi, uphawu lwe-Auvergne luyasimema ukuba singene kwiinkumbulo zethu zobuntwana. “Uyolo olumnandi lweconfectionery kwasebuntwaneni bethu… Ubumnandi bokwenyani!”, sibonwa kule angle, sinomdla wokufumana olulwelo lusekwe kwiresiphi yecaramel.
Ngokwam, bendilindele incasa eswiti, enekhrimu kancinane, ulwelo olukhangeleka lungqukuva kakhulu.
Nje ukuba ndikhuphe ibhotile, ndaqala ukuthandabuza. Ndiphunga i-caramel, kodwa ibonakala i-amber, ikhemikhali kwaye andahluli nayiphi na inqaku elijikelezayo okanye elimnandi.
Ukunambitha ijusi ndikhetha i-cleaomizer ye-MTL kunye ne-flavour yonikezelo oluhle, i-Zenith. Kwaye apho ndinobungqina bokuqala beemvakalelo zam zokuvumba. Ayiyocaramel ekhrimu efana ne-caramel, kodwa i-flan-efana ne-caramel engamanzi kwiingqayi. Incasa iswiti, kodwa ikrwada noko. Ke hayi ekrwada ngenxa yokuxinana kwevumba eliphakamileyo, hayi ekrwada kwinqanaba le-papillary. Makhe ndichaze, i-caramel endivakalelwa kukuba "imnyama" kakhulu, inzima kakhulu "kunokuba "ithenda". Ngokungathandabuzekiyo inee-chemical overtones.
Andithi imbi, imnandi, sinecaramel esinokuyonwabela ngaphandle kokunyanya kakhulu. Kodwa ayisiyiyo kwaphela into ebendiyilindele kwaye ngequbuliso ndikwindawo yokuphoxeka okuncinci.
Le jusi isafaneleka kakhulu, ngakumbi ukuba usanda kubetha umphunga, kodwa iyakufanela ngakumbi ukuba uyathanda ukugqiba ikharamel nge teaspoon emphethweni wepleyiti okanye ezantsi kwembiza yeflan yakho.
Happy Vaping
vince
(c) ICopyright Le Vapelier SAS 2014 – Kuphela kukushicilelwa okupheleleyo kweli nqaku okugunyazisiweyo – Naluphi na uhlengahlengiso lwalo naluphi na uhlobo aluvumelekanga ngokupheleleyo kwaye lunyhasha amalungelo eli lungelo.
