Makhalidwe a madzi oyesedwa
- Sponsor wabwereketsa zinthu kuti awonenso: Steam France
- Mtengo wa phukusi loyesedwa: 18.9€
- Kuchuluka: 50ml
- Mtengo pa ml: 0.38 €
- Mtengo pa lita imodzi: 380 €
- Gulu la madzi molingana ndi mtengo womwe udawerengedwa kale pa ml: Mulingo wolowera, mpaka € 0.60 pa ml
- Mlingo wa nikotini: 0 mg/ml
- Gawo la Glycerin Masamba: 60%
Kukonza
- Kukhalapo kwa bokosi: Ayi
- Kodi zinthu zomwe zimapanga bokosilo zitha kugwiritsidwanso ntchito?:
- Kukhalapo kwa chisindikizo cha kusalakwa: Inde
- Zida za botolo: Pulasitiki yosinthika, yogwiritsidwa ntchito podzaza, ngati botolo lili ndi nsonga
- Zida zotsekera: Palibe
- Langizo Mbali: Mapeto
- Dzina la madzi omwe alipo ambiri pa lebulo: Inde
- Kuwonetsa kuchuluka kwa PG-VG mochulukira palemba: Inde
- Chiwonetsero champhamvu cha nikotini pacholembapo: Inde
Chidziwitso cha vapemaker pakuyika: 3.77 / 5 
Kupaka Ndemanga
Madzi a "Crêpe Fraise" amafalitsidwa ndi Vapeur France, wakale waku US Vaping, amachokera ku mtundu wa "La Crêpe Sucrée".
Zogulitsazo zimayikidwa mu botolo lapulasitiki lowoneka bwino lokhala ndi mphamvu ya 50ml yamadzimadzi owonjezera kununkhira. Chifukwa chake padzakhala kofunikira kuwonjezera 10ml wosalowerera ndale kapena 10ml ya chikonga kuti mupeze 60ml ya madzi a chikonga kapena ayi. Mtunduwu mwachisomo umapereka vial yowonjezera ya chikonga mu 18mg/ml kuti athe kulimbikitsa madzi ake ndi mulingo wa chikonga wa 3mg/ml.
Pansi pa chophimbacho chimayikidwa ndi PG/VG chiŵerengero cha 40/60 ndipo mlingo wa chikonga ndi 0mg/ml.
Madzi a Crêpe Fraise amawonetsedwa pamtengo wa €18,90 ndipo motero amakhala pakati pa zakumwa zoyambira.
Kutsata malamulo, chitetezo, thanzi ndi chipembedzo
- Kukhalapo kwa chitetezo cha ana pachipewa: Inde
- Kukhalapo kwa zithunzi zomveka bwino palemba: Inde
- Kukhalapo kwa chizindikiro cha mpumulo kwa omwe ali ndi vuto losawona palemba: Ayi
- 100% ya zigawo za madzi zalembedwa pa lebulo: Inde
- Kukhalapo kwa mowa: Ayi
- Kukhalapo kwa madzi osungunuka: Ayi
- Kukhalapo kwa mafuta ofunikira: Ayi
- KOSHER kutsata: Sindikudziwa
- Kutsata kwa HALAL: Sindikudziwa
- Chizindikiro cha dzina la labotale yotulutsa madziwa: Ayi. Palibe chitsimikizo cha njira yake yopangira!
- Kukhalapo kwa olumikizana nawo ofunikira kuti mufikire ntchito yogula pa cholembera: Inde
- Kukhalapo pa chizindikiro cha nambala ya batch: Inde
Chidziwitso cha Vapelier ponena za ulemu wamitundu yosiyanasiyana (kupatula zachipembedzo): 4.5 / 5 
Ndemanga pazachitetezo, zamalamulo, zaumoyo komanso zachipembedzo
Zidziwitso zonse zokhudzana ndi kutsata kwalamulo ndi chitetezo zomwe zikugwira ntchito zimawonekera pa lebulo la botolo, zidziwitso zokhazokha za labotale yopanga mankhwala palibe.
Komabe, timapeza mayina amtundu ndi madzi, mphamvu yamadzi mu botolo ikuwonetsedwa ndipo titha kuwonanso chiŵerengero cha PG / VG komanso mlingo wa chikonga.
Zambiri zokhudzana ndi njira zodzitetezera zogwiritsidwa ntchito zalembedwa bwino komanso zowonjezera zowonjezera pa kukhalapo kwa zinthu zina zomwe zingayambitse chifuwa chachikulu, chiwerengero cha malo oletsa poizoni chikuwonetsedwa.
Timapeza mndandanda wa zosakaniza zomwe zimapanga chophimbacho, zolembera za wogawa zikuwonetsedwa.
Pomaliza, ma pictogram anthawi zonse amaphatikizidwa ndi nambala ya batch kuti awonetsetse kuti chinthucho chikuwoneka bwino komanso tsiku lake lotha ntchito kuti ligwiritsidwe ntchito moyenera.
Package kuyamikira
- Kodi mawonekedwe a zilembo ndi dzina lazogulitsa akugwirizana?: Inde
- Kulemberana kwapadziko lonse lapansi ndi dzina lazogulitsa: Inde
- Khama lopakira lomwe lapangidwa likugwirizana ndi gulu lamtengo: Inde
Zindikirani za Vapelier ngati ma CD okhudzana ndi gulu la madzi: 5 / 5 
Ndemanga pa phukusi
Zopaka zamadzi a Crêpe Fraise zimaperekedwa bwino. Zowonadi, ndizothandiza ndipo koposa zonse zothandiza kukhala ndi botolo la chikonga chokhala ndi madzi, makamaka vial ikaperekedwa mokoma mtima!
Zokongola za botolo la botolo zimakhala zopambana komanso zogwirizana bwino ndi dzina lamadzimadzi, komanso botolo la botolo liri ndi "zosalala" komanso "zonyezimira" zimamaliza bwino, zonse zomwe zalembedwapo ndizomveka bwino komanso zimawerengedwa bwino.
Kutsogolo kuli mayina amtundu ndi madzi omwe ali ndi chiŵerengero cha PG / VG, mphamvu ya madzi mu botolo komanso mlingo wa chikonga, fanizo la chitumbuwa cha sitiroberi chomwe chili pakati pake ndi pamwamba ndi pamwamba. pansi pa mitundu ya "lace" motero akupereka "kalasi" linalake ku chizindikirocho.
Kumbuyo kwa chizindikirocho pali chidziwitso chokhudzana ndi njira zodzitetezera kuti zigwiritsidwe ntchito, kapangidwe kake, mafotokozedwe a wogawa, ma pictograms komanso BBD ndi nambala ya batch.
Mapangidwe a ma CD ake ndiabwino, okongola, mwachidule, ndiwothandiza komanso osangalatsa.
Kuyamikira kwapamtima
- Kodi mtundu ndi dzina lazinthu zimagwirizana?: Inde
- Kodi kununkhiza ndi dzina lopangidwa limagwirizana?: Inde
- Tanthauzo la fungo: Chipatso, Chokoma, Chophika
- Tanthauzo la kukoma: Chokoma, Chipatso, Pastry, Kuwala
- Kodi kukoma ndi dzina la chinthucho zikugwirizana?: Inde
- Kodi ndakonda madzi awa?: Inde
- Madzi awa amandikumbutsa: Palibe
Chidziwitso cha Vapelier chokhudzana ndi chidziwitso: 5 / 5
Ndemanga pa kukoma kuyamikira madzi
Madzi a Crêpe Fraise ndi madzi amtundu wamtengo wapatali wokhala ndi zokometsera za crepe ndi sitiroberi.
Pakutsegula kwa botolo, zokometsera zokoma ndi zipatso za sitiroberi zimadziwika bwino, timamvanso fungo lokoma la ufa wa pastry, mawonekedwe okoma ndi olfactory alipo, fungo ndi lokoma komanso lovomerezeka.
Pankhani ya kukoma, madzi a Crêpe Fraise ali ndi mphamvu yonunkhira bwino, kununkhira kwa sitiroberi ndi kumenya crepe kumakhala pakamwa. Koma zokometserazi ndizotsekemera komanso zopepuka, sizikhala zolimba kwambiri, crepe ndi yopepuka komanso kukoma kwa mtanda kumalembedwa bwino, sitiroberi ndi wofewa komanso wotsekemera, ngati coulis wopanda pake.
Madziwo ndi opepuka kwenikweni, sizonyansa.
The homogeneity pakati pa olfactory ndi kukoma sensations ndi wangwiro.
Zokonda zokomera
- Mphamvu yovomerezeka pakulawa koyenera: 26 W
- Mtundu wa nthunzi wopezedwa ndi mphamvu iyi: Yachibadwa (mtundu wa T2)
- Mtundu wa kugunda komwe kumapezeka pa mphamvu iyi: Kuwala
- Atomizer yomwe imagwiritsidwa ntchito powunikiranso: Flave Evo 24
- Mtengo wa kukana kwa atomizer yofunsidwa: 0.6Ω
- Zida zomwe zimagwiritsidwa ntchito ndi atomizer: Nichrome, Thonje
Ndemanga ndi malingaliro kuti mulawe bwino
Kuti mulawe Crêpe Fraise, madziwo adalimbikitsidwa ndi chowonjezera chophatikizidwa ndikuyikapo, mphamvuyo imayikidwa ku 26W ndipo thonje lomwe limagwiritsidwa ntchito ndi Holy Fiber kuchokera. HOLY JUICE LAB.
Ndi kasinthidwe ka vape uku, kudzoza kumakhala kofewa, njira yapakhosi ndi kugunda kumakhala kopepuka.
Pakutha, nthunzi yomwe imapezeka ndi yamtundu wa "zabwinobwino", zokometsera za sitiroberi zimawonekera poyamba, "coulis" yowala imatsekemera pang'ono. Zonunkhira izi zikuwoneka kuti zimaphimbidwa nthawi yomweyo ndi zomwe zimamenyedwa ndi pancake, zonse zimamveka mwanjira yofanana mkamwa.
Kulawa kumakhala kokoma komanso kopepuka, sizonyansa.
Nthawi zovomerezeka
- Nthawi zovomerezeka masana: M'mawa, M'mawa - chakudya cham'mawa cha khofi, Masana onse pazochitika za aliyense, Madzulo kapena opanda tiyi wazitsamba, Usiku kwa anthu osagona tulo
- Kodi madziwa angavomerezedwe ngati Vape ya Tsiku Lonse: Inde
Pafupifupi (kupatula kulongedza) kwa Vapelier pamadzi awa: 4.42 / 5 
Zomwe ndimakonda pamadzi awa
Madzi a Strawberry Crêpe omwe amagawidwa ndi Vapeur France ndi madzi amtundu wa gourmet omwe zokometsera zake zopangira maphikidwe zimakhala ndi mphamvu zonunkhira bwino, zimadziwika bwino komanso zimadziwika bwino mkamwa, komabe zimakhala zotsekemera komanso zopepuka.
Chomera cha pancake ndi chodalirika pa kukoma, sitiroberi ndi ofewa komanso okoma pang'ono, kukoma kwake kumakhala kowona, sitiroberi akuyandikira coulis yopepuka.
Zokometsera ziwirizi zimazindikiridwa mwanjira yofanana mkamwa, komanso sizimaposa zina, kugawa kwazinthuzo ndikwabwino. Motero timapeza madzi abwino omwe ali adyera ndi zipatso ndipo kukoma kwake ndi kupepuka kwake kumapangitsa kuti asanyansidwe.
(c) Copyright Le Vapelier SAS 2014 - Kujambula kwathunthu kwa nkhaniyi ndikololedwa - Kusintha kulikonse kwamtundu uliwonse ndikoletsedwa ndipo kumaphwanya ufulu wa kukopera uku.
