Makhalidwe a madzi oyesedwa
- Sponsor wabwereketsa zinthu kuti awonenso: Solana
- Mtengo wa phukusi loyesedwa: 5.2€
- Kuchuluka: 10ml
- Mtengo pa ml: 0.52 €
- Mtengo pa lita imodzi: 520 €
- Gulu la madzi molingana ndi mtengo womwe udawerengedwa kale pa ml: Mulingo wolowera, mpaka € 0.60 pa ml
- Mlingo wa nikotini: 3 mg/ml
- Gawo la Glycerin Masamba: 50%
Kukonza
- Kukhalapo kwa bokosi: Ayi
- Kodi zinthu zomwe zimapanga bokosilo zitha kugwiritsidwanso ntchito?:
- Kukhalapo kwa chisindikizo cha kusalakwa: Inde
- Zida za botolo: Pulasitiki yosinthika, yogwiritsidwa ntchito podzaza, ngati botolo lili ndi nsonga
- Zida zotsekera: Palibe
- Mbali ya Malangizo: Kunenepa
- Dzina la madzi omwe alipo ambiri pa lebulo: Inde
- Kuwonetsa kuchuluka kwa PG-VG mochulukira palemba: Inde
- Chiwonetsero champhamvu cha nikotini pacholembapo: Inde
Chidziwitso cha Vapelier pakuyika: 3.5 / 5 
Kupaka Ndemanga
SOLANA ndi mtundu waku France wama e-zamadzimadzi omwe amapezeka kumpoto kwa France ku Noyelles-Godault. Kampaniyo imapanga zinthu zake kuchokera ku A mpaka Z mu labotale yake.
Madzi a Café Gourmand amachokera ku vape yokonzeka kupita ku 10ml, madziwo amaikidwa mu botolo lapulasitiki lowoneka bwino lomwe lili ndi 10ml yamadzimadzi. Maziko a Chinsinsi ndi oyenerera ndipo amapangidwa ndi PG / VG chiŵerengero cha 50/50, mlingo wake wa chikonga ndi 3mg / ml.
Miyezo ina ya chikonga ilipo, milingo imasiyana kuchokera ku 0 mpaka 12mg/ml.
Madzi a Café Gourmand amapezekanso mu botolo la 50ml, lomwe limatha kutenga mpaka 60ml yamadzimadzi pambuyo powonjezera chikonga chowonjezera, kusinthika uku kumawonetsedwa kuchokera ku € 18,90.
Mtundu wathu wa 10ml umachokera ku € 5,20 ndipo motero uli pakati pa zakumwa zolowera.
Kutsata malamulo, chitetezo, thanzi ndi chipembedzo
- Kukhalapo kwa chitetezo cha ana pachipewa: Inde
- Kukhalapo kwa zithunzi zomveka bwino palemba: Inde
- Kukhalapo kwa chizindikiro cha mpumulo kwa omwe ali ndi vuto losawona palemba: Inde
- 100% ya mankhwala amadzimadzi alembedwa pa lebulo: Sindikudziwa
- Kukhalapo kwa mowa: Ayi
- Kukhalapo kwa madzi osungunuka: Ayi
- Kukhalapo kwa mafuta ofunikira: Ayi
- KOSHER kutsata: Sindikudziwa
- Kutsata kwa HALAL: Sindikudziwa
- Chizindikiro cha dzina la labotale yotulutsa madziwa: Inde
- Kukhalapo kwa olumikizana nawo ofunikira kuti mufikire ntchito yogula pa cholembera: Inde
- Kukhalapo pa chizindikiro cha nambala ya batch: Inde
Chidziwitso cha Vapelier ponena za ulemu wamitundu yosiyanasiyana (kupatula zachipembedzo): 4.75 / 5 
Ndemanga pazachitetezo, zamalamulo, zaumoyo komanso zachipembedzo
Zonse zokhudzana ndi kutsata malamulo ndi chitetezo zalembedwa pa botolo la botolo.
Chifukwa chake timapeza mayina amtundu ndi madzi, ma pictograms osiyanasiyana omwe amapezeka, omwe amathandizira akhungu ali pa kapu ya botolo.
Timawonanso zambiri za njira zodzitetezera kuti zigwiritsidwe ntchito, mndandanda wa zosakaniza zomwe zimapanga maphikidwe amasonyezedwa koma popanda miyeso yosiyanasiyana yogwiritsidwa ntchito. Kuchuluka kwamadzi mu botolo kumawonekera komanso kuchuluka kwa chikonga.
Chizindikiro chokhudzana ndi kukhalapo kwa chikonga mu mankhwalawa chimalembetsedwa ndipo chimatenga gawo limodzi mwa magawo atatu a gawo lonse la chizindikirocho.
Dzina ndi mafotokozedwe a labotale yopangira malonda akuwonetsedwa, palinso nambala ya batch kuti muwonetsetse kuti madziwo akuwoneka bwino komanso nthawi yomaliza yogwiritsidwa ntchito moyenera.
Patsamba la Solana, mutha kupeza chikalata chaukhondo ndi chilengedwe chomwe chimafotokoza momveka bwino maulamuliro osiyanasiyana opangira zinthu zake. Palinso chiwonetsero chamakampani chomwe chimafotokoza njira zonse zopangira madzi, ndizomveka komanso zolimbikitsa.
Package kuyamikira
- Kodi mawonekedwe a zilembo ndi dzina lazogulitsa akugwirizana?: Inde
- Kulemberana kwapadziko lonse lapansi ndi dzina lazogulitsa: Inde
- Khama lopakira lomwe lapangidwa likugwirizana ndi gulu lamtengo: Inde
Zindikirani za Vapelier ngati ma CD okhudzana ndi gulu la madzi: 5 / 5 
Ndemanga pa phukusi
Cholembera chamadzi cha Café Gourmand chimagwirizana bwino ndi dzina la madziwo. Zoonadi, fanizo lokhudzana ndi dzina lamadzimadzi liri pa nkhope ya kutsogolo, timapeza pansipa dzina la madzi ndi la chizindikiro.
Kumbali imodzi pali zithunzi zokhala ndi chidziwitso chokhudzana ndi njira zopewera kugwiritsa ntchito komanso mndandanda wazosakaniza. Palinso mlingo wa chikonga ndi mphamvu ya madzi mu botolo.
Kumbali inayi pali deta yokhudzana ndi kukhalapo kwa chikonga mu mankhwala, chiwerengero cha batch komanso BBD, chiŵerengero cha PG/VG ndi mlingo wa chikonga zimalembedwa molunjika.
M'kati mwazolembazo, timapeza malangizo ogwiritsira ntchito mankhwala omwe amasonyeza makamaka malangizo ogwiritsira ntchito ndi kusunga, machenjezo ndi zotsatira zosafunika.
Timawonanso dzina ndi tsatanetsatane wa labotale yomwe imapanga chinthucho, komwe madziwo adachokera komanso pictogram yowonetsa kukula kwa nsonga ya botolo.
Zolembazo ndizolondola, zopangidwa bwino, zidziwitso zonse ndizomveka bwino komanso zowerengeka.
Kuyamikira kwapamtima
- Kodi mtundu ndi dzina lazinthu zimagwirizana?: Inde
- Kodi kununkhiza ndi dzina lopangidwa limagwirizana?: Inde
- Tanthauzo la fungo: Khofi, Wotsekemera, Pastry
- Tanthauzo la kukoma: Chokoma, Pastry, Khofi, Kuwala
- Kodi kukoma ndi dzina la chinthucho zikugwirizana?: Inde
- Kodi ndakonda madzi awa?: Inde
- Madzi awa amandikumbutsa: Palibe
Chidziwitso cha Vapelier chokhudzana ndi chidziwitso: 5 / 5
Ndemanga pa kukoma kuyamikira madzi
Madzi a Café Gourmand ndi madzi amtundu wamtengo wapatali wokhala ndi kukoma kwa khofi wokwapulidwa.
Botolo likatsegulidwa, kununkhira kwa khofi kumamveka bwino, timamvanso zotsekemera komanso zotsekemera, kununkhira kumakhala kosangalatsa komanso kokoma.
Pakukoma, fungo la khofi limakhala ndi mphamvu yonunkhira bwino, kumasulira kwake ndi kokhulupirika, khofi wamtundu "wolimba" womwe umakumbukira kukoma kwa nyemba za khofi, zonunkhira bwino, zokometserazi zimakhala ndi gawo lalikulu pakupanga kwake, mu Zoonadi, iwo ndi omwe amapezeka kwambiri mu kukoma.
Fungo la makeke a kirimu wokwapulidwa ndi lofooka kwambiri mu mphamvu yokoka kuposa la khofi, komabe amamveka bwino mkamwa, makamaka chifukwa cha kukoma kwawo, kokongola komanso kosasangalatsa.
The Café Gourmand ndi madzi ofewa komanso opepuka omwe sali onyansa, kuphatikizika pakati pa kununkhira komanso kununkhira kwabwinoko ndikwabwino.
Zokonda zokomera
- Mphamvu yovomerezeka pakulawa koyenera: 24 W
- Mtundu wa nthunzi wopezedwa ndi mphamvu iyi: Yachibadwa (mtundu wa T2)
- Mtundu wa kugunda komwe kumapezeka pa mphamvu iyi: Kuwala
- Atomizer yomwe imagwiritsidwa ntchito powunikiranso: Flave Evo 24
- Mtengo wa kukana kwa atomizer yofunsidwa: 0.6Ω
- Zida zomwe zimagwiritsidwa ntchito ndi atomizer: Nichrome, Thonje
Ndemanga ndi malingaliro kuti mulawe bwino
Kulawa kwa Café Gourmand kudapangidwa pogwiritsa ntchito thonje la Holy Fiber kuchokera HOLY JUICE LAB, mphamvuyo idayikidwa ku 24W.
Ndi kasinthidwe ka vape uku, kudzoza kumakhala kofewa, njira yapakhosi ndi kugunda kumakhala kopepuka. Titha kulingalira kale zokometsera za khofi ndi zopepuka za kirimu chokwapulidwa, makamaka chifukwa cha zolemba zokoma.
Potulutsa mpweya, mpweya womwe umapezeka ndi wamtundu wamba, zokometsera za khofi zimawonekera poyamba, khofi wabwino wodzaza ndi kukoma kwamtundu wa "zolimba", ndiye tsatirani zokometsera za kirimu wokwapulidwa, wofewa, womwe umathandizira ndi zolemba zokoma ndi zopanda pake za Chinsinsi ndipo zimangomveka bwino kumapeto kwa nthawi yake, ndikugogomezera zolemba zapamwamba za zolembazo.
Kulawa ndikosangalatsa, ndikofewa komanso kopepuka ndipo mbali ya “dyera” imapezekadi mkamwa.
Nthawi zovomerezeka
- Nthawi zovomerezeka masana: m'mawa, m'mawa - chakudya cham'mawa cha khofi, Kutha kwa nkhomaliro / chakudya chamadzulo ndi khofi, Kutha kwa nkhomaliro / chakudya chamadzulo ndi kugaya, Masana onse pazochitika za aliyense, Madzulo kapena opanda tiyi wazitsamba.
- Kodi madziwa angavomerezedwe ngati Vape ya Tsiku Lonse: Inde
Pafupifupi (kupatula kulongedza) kwa Vapelier pamadzi awa: 4.42 / 5 
Zomwe ndimakonda pamadzi awa
Madzi a Café Gourmand operekedwa ndi Solana ndi madzi omwe kununkhira kwake kwa khofi kuli ndi mphamvu yokoka yofunika kwambiri pakupanga maphikidwe, zokometsera izi ndizowona, khofi wamphamvu wamtundu "wolimba".
Kukhudza kwaumbombo kumakhala kochepa, komabe kumamveka bwino kwambiri kumapeto kwa kulawa pothandizira zolemba zotsekemera, zopanda pake komanso zadyera za zolembazo.
Madziwo ndi ofewa komanso opepuka, chomwe chili chosangalatsa ndi madzi awa ndikuti mawonekedwe a gourmet akhala akuyenda bwino chifukwa ngakhale zolembazi zimawoneka zochepa mkamwa poyambira kulawa, zimakhala zochulukirapo kumapeto. , potero kuti madziwo asakhale onyansa.
"Mgwirizano" wakwaniritsidwa bwino kwambiri, Café Gourmand yoperekedwa ndi Solana ndi khofi wokhala ndi kukhudza kowonjezera. Madzi abwino oti mupumule mu "Tsiku Lonse" kapena kungopuma mwa apo ndi apo nthawi iliyonse masana!
(c) Copyright Le Vapelier SAS 2014 - Kujambula kwathunthu kwa nkhaniyi ndikololedwa - Kusintha kulikonse kwamtundu uliwonse ndikoletsedwa ndipo kumaphwanya ufulu wa kukopera uku.
